Released to celebrate tenor jazz saxophonist Eddie “Lockjaw” Davis’ Centennial, “Cookin’ with Jaws and the Queen” showcases the influential soul-jazz partnership of Eddie “Lockjaw” Davis and Organist Shirley Scott. Bringing together the Prestige albums “Cookbook, Vol. 1-3,” “& “Smokin’”. This 4-LP set is pressed on 180-gram vinyl at RTI and newly remastered from the Original Analog tapes by Bernie Grundman. The package also features new liner notes by journalist Willard Jenkins.